Enter for your chance to win $25,000 and a feature on the P.F. Chang’s menu!
Prizes
THREE (3) FINALIST TRIP PRIZES: A trip for two (2) to Las Vegas, NV. Trip package includes round trip, coach-class air transportation for two (2) from a major airport near winner’s home (determined by Sponsor in its sole discretion) to Las Vegas, NV; two (2) nights’ accommodations at a hotel determined by Sponsor in its sole discretion (single room, double occupancy); ground transportation to and from destination airport and hotel;
$500 spending money; participate in the Live Cooking Event on September 7, 2019; and travel agent services. Winner must travel on September 6, 2019 and return on September 8, 2019 or prize will be forfeited. Approximate Retail Value (“ARV”): $3,500.
SEVEN (7) FINALIST GIFT CARD PRIZES: A $100 P.F. Chang’s gift card (terms and conditions apply). ARV: $100. Odds of winning becoming a Finalist depend on the number of eligible entries received for each respective top ten (10) flavor during the Submission Phase.
ONE (1) CONTEST GRAND PRIZE: $25,000 check and the opportunity to have his/her Submission featured as a limited time offering on the P.F. Chang’s menu with potential to be long term. ARV: $25,000. TWO (2) CONTEST FIRST PRIZES: $5,000 check. ARV: $5,000.
ONE (1) SWEEPSTAKES GRAND PRIZE: A trip for two (2) to Las Vegas, NV. Trip package includes round trip, coach-class air transportation for two (2) from a major airport near winner’s home (determined by Sponsor in its sole discretion) to Las Vegas, NV; two (2) nights’ accommodations at a hotel determined by Sponsor in its sole
discretion (single room, double occupancy); ground transportation to and from destination airport and hotel; a $100 P.F. Chang’s gift card (terms and conditions apply); $500 spending money; and travel agent services. Winner must travel on September 6, 2019 and return on September 8, 2019 or prize will be forfeited. ARV: $3,600.
ONE (1) SWEEPSTAKES FIRST PRIZE: A $100 P.F. Chang’s gift card (terms and conditions
apply). ARV: $100.00. Read more
Notes